Chicken Rollups

Chicken Rollups

Here’s a yummy way to dress up chicken breasts.

Soak chicken breasts in white cooking wine a couple of hours.
With a kitchen hammer flatten the breasts.
Lay a couple of pieces of deli ham on the flattened meat.
Add a slice of cheese or sprinkle grated cheese on top.
Roll the chicken up like a cigar and place in a greased casserole.
Pour a can of tomatoes or tomato puree over the top.
Cover and bake for an hour.

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