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Category: Recipes

Buttermilk Pie

Buttermilk Pie

Haven’t tried this yet, but it looks yummy. You might make this as a special treat today to cheer people up on this glorious tax day. SOUTHERN BUTTERMILK PIE: ½ C. buttermilk 1¾ C. sugar 2 large eggs 3 tbsp. flour pinch of salt 1 stick butter 1 tsp. vanilla 1 tsp. nutmeg Preheat oven to 400 degrees. Mix everything togher and pour into an unblked 9 inch shell. Sprinkle The top lightly with nutmeg. Bake 15 minutes. REduce over…

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Tomato Soup

Tomato Soup

This looks like a yummy tomato soup. I think I might double or triple the recipe to freeze some for a quick supper. 1 large red onion, quartered 3 cloves garlic, crushed ½ t. olive oil 1 one-pound can peeled plum tomatoes 1 ½ T. tomato puree ½ t. balsamic vinegar 1 t. sugar ¾ pint hot chicken or vegetable stock 1 t. dried basil ½ t. chili sauce 2 T. heavy cream Preheat oven to 300 degrees. Roast the…

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Quinoa Salad

Quinoa Salad

Here’s an interesting salad that can be a meatless dinner. Dressing: ¼ cup fresh lemon or lime juice 3 T. vegetable broth ½ cup olive oil ½ t. salt pepper 2 t. chili powder ½ t. cumin 1 t. chia seeds or ground flaxseed to thicken Mix all ingredients together in a jar and shake. Set aside while you make the salad. Salad: Take kale from the stems and break in pieces until you have 6 cups. Pour half of…

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Zebra Cake

Zebra Cake

I’ve never heard of a zebra cake until I saw this online one day. I’m anxious to have an occasion to try it. Zebra Cake • Makes about 10 servings Ingredients: • 4 eggs • 1 cup sugar • 1 cup butter (200 g), at room temperature • 1 cup milk • 1 tsp vanilla extract • 3 cups flour • 2 tsp baking powder • 1/4 tsp salt • For the chocolate batter • 3 tbsp cocoa powder •…

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Super-easy Fudge

Super-easy Fudge

Super-Easy Microwave Fudge Ingredients: 1 14oz. can sweetened condensed milk 1 12oz. bag semi-sweet chocolate chips 1 cup pecans (optional) Steps: 1. Pour all ingredients into a microwave-safe bowl. 2. Microwave until the chips melt, about 1 minute. Stir until smooth. 3. Set in fridge. After about 2 hours of solidifying, take out and cut into squares.

Company Chicken Crescents

Company Chicken Crescents

A friend recently shared this recipe with me. It sounded yummy. I tried it a couple of nights later. Oh my gosh! It was delicious! Let me know if you agree. Company Chicken 1 cup cooked, cubed chicken breast 8 oz. cream cheese (onion with chives) 2 Tbsp. butter ½ cup mushroom slices (optional) ½ cup crushed Pepperidge Herbed Croutons ½ cup chopped Pecans 3 Tbsp. melted butter 1 can crescent rolls Mix together the softened cheese and 2 tablespoons…

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Gluten-free Cinnamon Rolls

Gluten-free Cinnamon Rolls

Winter calls for some comfort food like cinnamon rolls. Try this gluten-free variety. Can you tell the difference from wheat flour ones? Gluten-free Cinnamon Rolls Ingredients Swirl/Filling 4 tablespoons (28 g) vegetable shortening, melted and cooled 1/4 cup (55 g) packed light brown sugar 1 teaspoon ground cinnamon Cupcakes 2 cups (280 g) basic gum-free gluten free flour blend (185 grams superfine white rice flour + 61 grams potato starch + 34 grams tapioca starch) 1/2 teaspoon xanthan gum (this…

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Espresso-Chocolate Scones

Espresso-Chocolate Scones

I love Bible study–because the members bring the yummiest stuff. This is Wanda’s recipe that is deeeelicious! That’s not the only reason; just one of them. ESPRESSO-CHOCOLATE SCONES 3 cups flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup cold unsalted butter 1/2 cup chopped bittersweet chocolate 1 cup heavy whipping cream **add the espresso powder to the cream and let it sit for 5 minutes to dissolve before combining it with the egg (see directions…

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Spaghetti and Hot Dogs

Spaghetti and Hot Dogs

In these long winter days, we need to get a little creative to spark some interest. Try this and tell me the reaction you received when you served this twist on spaghetti and hot dogs.

New Twist on Potatoes

New Twist on Potatoes

Here’s a fun recipe to try to spark interest in dinner.