Who would have ever guessed two months ago that life would be so different in such a short time? We worship at home via Facebook live from https://www.facebook.com/colonialkc We have to hold a birthday party for my 97-year-old neighbor on her patio while she its inside. I bake ten loaves of bread to give away to those who can’t get out of the house. I make nearly sixty masks for people to help control the virus. There is a…
John 6:33 (Jesus said)“For the bread of God is that which comes down out of heaven, and gives life to the world.” In this passage, the 5,000 people who had shared the little boy’s five loaves and two fish, asked Jesus what they should do to work the works of God. Jesus told them that the work of God was to believe in Him, the One God sent to earth (John 6:28-29). He then told them He was the bread…
Rosemary Focaccia Bread INGREDIENTS • 1 T. dried yeast • 1 ½ C. lukewarm water • 1 teaspoon sugar • 2 C. plus 1 T. all-purpose flour • 3 T. olive oil, plus more for drizzling • 1 t. kosher salt, plus more for sprinkling • 3 sprigs of fresh rosemary, chopped DIRECTIONS Dissolve the yeast in the water and add the sugar. Leave for 5-10 minutes. Meanwhile, in a mixer, combine the flour and salt. Drizzle in the olive…
Here is a yummy, quick recipe. I substitute pecans for walnuts. Baked Brie Ingredients: 1 can of crescent rolls 1 circle of brie drizzle of honey walnuts (optional) cranberries(optional) Take the crescent rolls and make a star at the base with all the individual pieces of the roll. Place the circle of brie in the middle of the star then wrap the crescent roll around the brie to completely cover the cheese. Bake according to the directions for your rolls….
I love Bible study–because the members bring the yummiest stuff. This is Wanda’s recipe that is deeeelicious! That’s not the only reason; just one of them. ESPRESSO-CHOCOLATE SCONES 3 cups flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup cold unsalted butter 1/2 cup chopped bittersweet chocolate 1 cup heavy whipping cream **add the espresso powder to the cream and let it sit for 5 minutes to dissolve before combining it with the egg (see directions…