Browsed by
Category: Pasta

Yummy Spaghetti Sauce with Basil Pesto

Yummy Spaghetti Sauce with Basil Pesto

Spaghetti Sauce Combine and fry 10 minutes: 1 lb. ground beef 1 onion-chopped 4 cloves of garlic 1 small green pepper diced Then add: 28oz. diced tomatoes 16 oz. of tomato sauce 6 oz. tomato paste 2 t. dried oregano 2 t. basil 1 t. salt ½ t. pepper ½ t. crushed red pepper flakes 1/2 cup Basil Pesto (recipe below)–optional Simmer 1 hour Top with grated parmesan cheese Basil Pesto 2 tablespoons pine nuts (sunflower seeds are cheaper) 2…

Read More Read More

Yummy Spaghetti Sauce

Yummy Spaghetti Sauce

It seems like the wrong time of the year to be talking about spaghetti sauce–until you see one of the ingredients in this recipe. I make pesto every year from my crop of basil. I freeze small portions in sandwich bags to use in this spaghetti recipe and also I use it to make pesto bread. I’ll give you the pesto bread recipe next week. Spaghetti Sauce Combine and fry 10 minutes: 1 lb. ground beef 1 onion-chopped 4 cloves…

Read More Read More

Basil Garlic Noodles

Basil Garlic Noodles

I found this recipe online. Soon, we who live in the Midwest will have to harvest our basil. This sounds like a good, quick meal to use some of that basil. Basil Garlic Noodle Prep Time: 5 minutes Total Time: 25 minutes Yield: 2 servings Garlicky, buttery, slightly spicy noodles tossed with sliced mushrooms and refreshing basil for a tasty Asian inspired dish. Each bite will be bursting with flavors, keeping you hooked until there’s nothing left on that plate….

Read More Read More