Easter Pies
The day before Easter I finished the pies and sweet potatoes by noon; two cherry, one apple, one key lime, one pecan, and one pecan black bottom. Then the only thing to do on Sunday was to make mashed potatoes, heat the ham, and make rolls and relish dishes. Other guests brought the rest. Hope you had a great Resurrection Day! My books are available at https://www.amazon.com/stores/Sally-Jadlow/author/B007F5H0H4