Fresh Mint Chocolate Chip Cookies
Ingredients • ½ cup (1 stick) unsalted butter • ⅓ cup fresh mint leaves • ¾ cup dark brown sugar, lightly packed • ½ TBSP vanilla extract • 1 large egg • ½ tsp kosher salt (plus more for sprinkling) • ½ tsp baking soda • ½ tsp baking powder • 1¼ cup all-purpose flour • 8 oz bittersweet chocolate chips, divided (I used 60% ghirardelli) Instructions 1. Chop the butter into small pieces and roughly chop the fresh mint….