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Category: Peach

Yummy Peach Pie

Yummy Peach Pie

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Finally it’s peach season. I couldn’t resist making a pie this morning. The dough I use makes five crusts. You can put the extra balls in a plastic bag and refrigerate till you make your next pie. Hope you enjoy this family favorite from my book Family Favorites from the Heartland. Pie Crust-Never-fail Variety   Grandma Sally lived in south-west Missouri on a farm. Down the road and a half mile south, lived Bernice (pronounced Burn-nis, with the emphasis on burn)….

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Gluten Free Cobbler

Gluten Free Cobbler

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You can make this recipe with any fruit you have on hand–peach, blackberry, or apple are my favorite. What’s yours? Easy Gluten Free Fruit Cobbler Recipe INGREDIENTS: • 1 cup All-Purpose Gluten Free Flour • 1 cup granulated cane sugar • 1 egg • 1/4 cup melted butter or non-dairy substitute • 2 cups+ fresh or frozen berries, other sliced fruits, or rhubarb + berries (enough to cover the bottom of an 8 x 8 baking dish or 9-inch pie…

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