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Leftover Soup

Leftover Soup

Christmas is over, the guests have gone home, and we have a refrigerator full of odd bowls of leftovers. The weather has turned cold and rainy—a good day for soup. I pulled out those snippets and went to work. I took the bowl full of carrot and celery sticks from the relish tray, chopped them with some onions and leftover ham and threw them together in the skillet and added a little butter. While those things simmered, I added a…

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