Impossible Custard Pie
Impossible Custard Pie Magically makes its own crust! 1/2 cup Bisquick 3/4 cup sugar 4 eggs 2 cup milk 1 cup flaked coconut 1 tsp. vanilla 1 TBS. butter, softened Combine all ingredients and pour into 9-inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust, custard, coconut topping. Cool. Tip: One cup of Bisquick can be substituted by a mix of one cup of flour, 1½ teaspoons of baking…