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Category: Nachos

Steak and Potato Nachos

Steak and Potato Nachos

Steak & Potato Nachos INGREDIENTS 2 russet potatoes, sliced 1 pound skirt steak 4 Tbsp. olive oil Salt (to taste) Pepper (to taste) 2 tsp paprika 1 cup shredded cheddar cheese ½ cup shredded Monterey jack cheese Sour cream Salsa (optional) 2 minced green onions PREPARATION 1. Place sliced potatoes in a large bowl. Toss with olive oil, salt, pepper, and paprika. 2. Lay the potatoes on a baking sheet and bake at 450˚F / 230˚C for 20 minutes. 3….

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